The project about food.The recipe of cottage cheese by Khaimusova A.6A form(2016-2017)

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Ingredients : Cottage cheese - half a kilo Two eggs Sour cream — three tablespoons Semolina — five tablespoons Sugar — three tablespoons Vanilla sugar — half a teaspoon Cinnamon — half a teaspoon Five pears Vegetable oil Soda — half a teaspoon

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Pear cut into small cubes

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Cottage cheese spread in a bowl and add sour cream Pour the sugar and soda, mix well.

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Beat the eggs and pour into the bowl. Beat cottage cheese with mixer or blender, then add semolina.

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Stir again and add pear. Add baking soda, cinnamon, vanilla and stir again

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Grease the form of vegetable oil . Put the mixture into the form and decorate with slices of pear. Bake in the oven at 180 ( one hundred eighty ) degrees for 40 ( forty ) minutes until golden brown Cottage cheese casserole with pear is ready!!! Bon appetite!!!